Jagoya at Starhill, Kuala Lumpur

TS always wanted to go to Jagoya. Seens his ex-collegue are interested too, so they organise a trip to Jagoya at Starhill Gallery, Kuala Lumpur. This is my 1st time at Jagoya and 2nd time for TS at there. He have ate once one week before today and today he is going to eat for the 2nd time.

1st time step in to Starhill Gallery, was amaze that how can a shopping mall survive without people? Its very empty inside and just several people walking around, mostly to Jagoya to eat. The mall is very nice, high class, but no people.

This time, we only take those VIP dish only, if you wanna view pictures of the normal food, you can visit here.

IF the total bill is more then RM1200, everyone is entitle to have a VIP coupon which we can order VIP food at each particular couter. So TS gather 13 people in our group as we can share share to try every VIP food. We need to clip on the VIP food with the Jagoya Clip(开) and the coupon stated below.


These are the VIP food that we get, because there is no 13 different VIP food, so ended up we called the King Prawn for 5 plates. Yummy.


Ham with crab (chinese ~帝王蟹) and its too salty.


Good materials in this soup, including scallop, crab meat, aballon, shark fin... etc. Soup very tasty and rich.


King Prawn that we order almost 5, very tasty the king prawn, but the prawn eggs makes my mouth 麻。Hate it.


Another view of the king prawn. See the white white meat, there is where we eat.


Wrap prawn with cereal, noting really special about this, its just like eating prawns fried with nestum cereal only.


Salmon sushi with shark fin, this is specials, nice, wonderfull and rich is nutrition. Shark fin, my favorite.


crab meat(帝王蟹)with green mango and sweet and sour sauce. Tasty~~

On our way out, we saw one worker is cut off the octopus, wao... thats my favourite part of the octopus~~ Wish it is served with satay sauce. Yummy~~

TS manage to snap a picture of sea snails that we eat just now.